Thursday, 23 August 2012

Cooking Rice Using Microwave

It's new to Me as in Malaysia, we tend to cook rice by using rice cooker.
I don't have a microwave at home, so i don't really know how to use microwave for the first time.
Thanks to YouTube, i learn a lot from there and microwave is nothing strange to me now!
Using Microwave is simple like one-two-three =B

It's quite suffer when i can't cook my rice from rice cooker when am in UK for studying. 
There are some common ways that can cook rice. 
First of all is using pan, rice cooker or microwave.

Using pan is so time consuming and you have to look after for the heat to prevent overcooked. Rice cooker is the good but i don't really have to buy a new rice cooker in UK as the rice cooker here is not cheap! =/
so, i look ways and learn to use microwave to cook my rice since my hostel provide us one =)

It's really really easy to cook rice using microwave. 
Let me show you how

Ingredient and tools needed:
  1. 3 table spoon of rice (1 person serving)
  2. Bowl/ Microwavable container with cover
  3. Small plate
  4. Microwave
Steps:
  1.  Prepare 3 tablespoon of rice



2. Next wash rice twice with tap water 
3. Then, fill up the water just cover around 2cm from the rice at the bottom



4. After wash, put into the microwave and cover with a small plate to prevent water spill out. It's good if you have microwavable container with cover. There might be some water spill on the microwave spinning plate.


5. Then set in the timing for 5 mins at the highest heat. (Heat and time might be vary to each microwave, the best advice is check 2 mins in the interval for the first time you cook)


Benefits to use microwave cook rice is that cooked rice won't stick on bowl and it's fast and convenient.
Enjoy your rice =9



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